Develop and implement a plan to minimize losses for shipping perishable cargo using with our self-study program

• Review methods and techniques to better manage time and temperature sensitive cargo
• Explore the latest industry trends and types of perishable commodities transported by air
• Reduce your business exposure through in-depth analysis of global government controls
• Identify new market opportunities and how to improve service to existing markets through rigorous study of transport standards and documentation
• Review  and gain knowledge through the current Shipping Perishable Cargo Guidelines Publication in conjunction with the Shipping Perishable Cargo workbook
• Upon successful completion of the on-line examination, the participant will be able to print their own IATA certificate

• Airline acceptance staff, shippers and freight forwarders
• Cargo sales representatives
• Special cargo training specialists
• Auditors from Departments of Transportation, Civil Aviation and Health Authorities
• Operations and station managers

• Proper use of IATA's Shipping Perishable Cargo manual
• Government and airline regulations
• Shippers and airlines responsibilities
• Perishables Classification
• Packaging, documentation and marking requirements for perishable cargo
• Special perishable shipping procedures and considerations
• Load planning and acceptance
• Time and Temperature management as well as air transport of cut flowers
• Air Logistics for temperature- sensitive healthcare products